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| restaurants = | prevrests = | television = | awards = | website = }} Clare Smyth MBE (born 1978) is an Northern Irish chef who is Chef Patron at Restaurant Gordon Ramsay. She became the first female British chef to hold and retain three Michelin stars. Before returning to London in 2007 as Head Chef for Restaurant Gordon Ramsay Clare worked at Le Louis XV by Alain Ducasse in Monaco. Along with winning Chef of the Year 2013, She also achieved the perfect score 10/10 in the 2015 edition of the Good Food Guide. She regularly appears on TV shows such as Masterchef and Saturday Kitchen. ==Early life== Smyth grew up on a farm in County Antrim. She was the youngest of three children to her father William, a farmer, and mother Doreen, who worked as a waitress at a local restaurant. At the age of fifteen, Smyth held a job over a holiday period at a local restaurant, inspiring her to become a chef. Clare left school at sixteen to study catering at Highbury College in Portsmouth, Hampshire.〔 抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Clare Smyth」の詳細全文を読む スポンサード リンク
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